Prof. Samuel E. Aggrey, Fernando González-Cerón, Romdhane Rekaya, Prof. Nicholas B. Anthony, Prof. P. M. Hocking, J. Hickey, Dr Walter Bottje, Byung-Whi Kong, Dr Sami Dridi, Prof. Velmurugu Ravindran, Mohammad R Abdollahi, Dr William A. Dozier, Paul B. Tillman, Prof. Bogden Slominski, Prof. Markus Rodehutscord, Prof. Robert Moore, Emeritus Prof. R. M. Gous, C Fisher, Dr Charles Stark, Adam Fahrenholz, Prof. Paul A. Iji, Mehdi Toghyani, Emmanuel U. Ahiwe, Apeh A. Omede, Dr G. Raj Murugesan, Chasity M. Pender, Prof. Shlomo Yahav Edited by
Prof. Todd Applegate
There have been significant advances in poultry breeding and nutrition. This books discusses key developments such as marker-assisted breeding and improvements in poultry feed such as the use of enzymes to optimise nutritional efficiency.
Anthony Cunningham, Dan Demetriou, Amitai Etzioni, Steven Forde, Shannon E. French, Mark Griffith, Vanessa Hettinger, Laurie M. Johnson, Sharon Krause, Richard Ned Lebow, Andrea Mansker, Ryan Rhodes, Paul Robinson, Steven Skultety, Joe Thomas, Joe Vandello, Ajume H. Wingo Edited by
Laurie M. Johnson, Dan Demetriou
François Mauriac Edited by
Dr Paul Cooke
Les Mains Jointes (1909) was the collection of poetry that launched the long career of Nobel Prize-winning author François Mauriac (1885-1970). This critical edition provides the first ever overview of the volume’s complex textual history (spanning four decades).