Trioedd Ynys Prydein

Edited by Rachel Bromwich

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Publication date: 15 November 2014

Hardback: £85.00 Paperback: £24.99 Ebook (VitalSource): £14.16

Oxidative Stress and Redox Signalling in Parkinsons Disease

Edited by Rodrigo Franco, Jonathan A Doorn, Jean-Christophe Rochet

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Publication date: 21 July 2017

Ebook (VitalSource): £179.00

Achieving sustainable cultivation of potatoes Volume 2

Contributions by Dr Ilkka Leinonen, Hongyan Chen, James A. Taylor, Dr Vijay Kumar Dua, Dr Sanjay Rawal, Dr Sukhwinder Singh, Dr Jagdev Sharma, Prof. Philip J. White, Dr Jerry Knox, Tim Hess, Dr Adrian Briddon, Dr Adrian Cunnington, Dr Glyn Harper, Prof. Bruno De Meulenaer, Raquel Medeiros Vinci, Frédéric Mestdagh, Dr A. Lees, M. Jennifer Sjölund, Rachel Kelly, Prof. Gerry S. Saddler, David M. Kenyon, Colin Jeffries, Dr Christophe Lacomme, Dr Andrew P. Robinson, Dr Kim Davie, Dr Jon Pickup, Prof. Stuart Reitz, Dr Thomas F. Döring, Derek H. Lynch Edited by Dr Stuart Wale

The second of this two-volume collection discusses ways of improving cultivation across the supply chain from seed selection and planting to post-harvest storage. It also reviews research on the better understanding and management of key pests and diseases. View details

Publication date: 10 September 2018

Hardback: £160.00 Ebook (VitalSource): £160.00

Concise Guide to Child and Adolescent Psychiatry

By (author) Mina K. Dulcan MD, Rachel R. Ballard MD, Poonam Jha MD, Julie M. Sadhu MD

An indispensable primer on child and adolescent psychiatry for medical and mental health students and clinical trainees, this guide also serves as an ideal, quick-reference update for practicing physicians, nurses, and advanced practice nurses.

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Publication date: 14 August 2017

Paperback: £43.00

Music Criticism in France, 1918-1939

Contributions by Barbara L. Kelly, Christopher Moore, Michel Duchesneau, Philippe Cathé, Jann Pasler, Pascal Lécroart, Kimberly Francis, Caroline Rae, Marianne Wheeldon, Rachel Moore, Jacinthe Harbec, Danick Trottier Edited by Barbara L. Kelly, Christopher Moore

This collection uncovers how music criticism contributed to national and transnational preoccupations and agendas. View details

Publication date: 15 June 2018

Ebook (VitalSource): £65.00

Achieving sustainable production of milk Volume 3

Contributions by Prof. C. J. C. Phillips, Dr Jan Hultgren, Prof. Jeffrey Rushen, Prof. Jennie E. Pryce, Yvette de Haas, Dr Carmen Gallo, Ana Strappini, Emily Miller-Cushon, Dr Ken Leslie, Trevor DeVries, Anusha Bulumulla, Dr Mi Zhou, Prof. Le Luo Guan, Prof. John McNamara, Prof. Pekka Huhtanen, Prof. Michel A. Wattiaux, Matias A. Aguerre, Sanjeewa D. Ranathunga, Prof. J. R. Roche, Dr Michael Blümmel, Dr A. Muller, Dr C. Schader, M. Herrero, M. R. Garg, Prof. C. Jamie Newbold, Dr Gregory B. Penner, Prof. Kenneth Nordlund, Prof. Alexander C. O. Evans, Shenming Zeng, Dr P. Moroni, Dr F. Welcome, M. F. Addis, Dr Nick Bell, Prof. Wendela Wapenaar, Simon Archer, John Remnant, Alan Murphy, Prof. Jacqueline B. Matthews, Prof. Michael Stear, Karen Fairlie-Clarke, Nicholas Jonsson, Bonnie Mallard, David Groth, Prof. David C. Barrett, Kristen K. Reyher, Andrea Turner, David A. Tisdall, Mr Jonathan Statham Edited by Prof. John Webster

Animal health and welfare are of major importance in dairy farming. This collection looks at the key issues affecting dairy herd welfare as well as ways of optimising dairy cattle nutrition. It also reviews ways of detecting, preventing and managing diseases affecting dairy cattle. View details

Publication date: 07 August 2017

Hardback: £190.00 Ebook (VitalSource): £190.00

Achieving sustainable cultivation of rice Volume 1

Contributions by Jennifer Spindel, Prof. Susan McCouch, R. B. Angeles-Shim, Prof. M. Ashikari, G. Ramkumar, K. K. Jena, Tadashi Hirasawa, Shunsuke Adachi, Prof. R. F. Sage, J. Ali, Prof. Z. Li, Venkategowda Ramegowda, Supratim Basu, Anuj Kumar, Prof. Andy Pereira, Julie Pua Ferraz, Adoracion Resurreccion, Prof. Melissa Fitzgerald, Mengyi Dong, Margaret Slavin, Prof. Lu Yu, Dr Adrian Dubock, Dr Navreet K Bhullar, Dr Rachelle Ward, Chuan Tong, Prof. Jinsong Bao Edited by Prof. Takuji Sasaki

This collection reviews advances in breeding techniques as well as improving traits such as flood or drought resistance. It also discusses advances in understanding the nutritional role of rice and ways this can be enhanced to feed a growing population. View details

Publication date: 22 May 2017

Hardback: £140.00 Ebook (VitalSource): £140.00

Achieving sustainable cultivation of bananas Volume 1

Contributions by Dr Hugo A. Volkaert, Mr Dan Koeppel, Dr W. K. Tushemereirwe, Dr J. Kubiriba, Dr William Tinzaara, Dietmar Stoian, Walter Ocimati, Enoch Kikulwe, Gloria Otieno, Dr Guy Blomme, Prof David W. Turner, Dr D. Jane Gibbs, Dr Sharon D. Hamill, Dr Mike Smith, Dr Charles Staver, Dr Victor Galán Saúco, Dr Jetse J. Stoorvogel, Dr Rafael A. Segura, Mr Juan José Aycart, Mr Frits Popma, Dr Louis Bockel, Laure-Sophie Schiettecatte, Dr Orane Debrune, Dr Sietze Vellema, Dr Kees Jansen, Dr Frans Wielemaker Edited by Dr Gert H. J. Kema, Prof. André Drenth

Bananas are the world’s most popular fruit and the fourth most important crop in the developing world after rice, wheat and maize. The volume reviews current production around the world and how developments in cultivation practice can be used to improve yields sustainably. View details

Publication date: 05 October 2018

Hardback: £170.00 Ebook (VitalSource): £170.00

Achieving sustainable cultivation of grain legumes Volume 2

Contributions by Prof. James D. Kelly, Dr John O. Ojiem, Prof. William Erskine, Ashutosh Sarker, Dr Shiv Kumar Agrawal, Prof. Fred J. Muehlbauer, Y.-C. Lee, R. Lemes Hamawaki, V. Colantonio, M. J. Iqbal, Prof. D. A. Lightfoot, Frederick P. Baijukya, Harun M. Murithi, Dr Fred Kanampiu, Prof. C. Michael Deom, David Kalule Okello, S. N. Nigam, Dr P. Janila, Dr David Jordan, Rick Brandenburg, Gary Payne, David Hoisington, Nick Magnan, Dr James Rhoads, Mumuni Abudulai, Koushik Adhikari, Jinru Chen, Richard Akromah, William Appaw, William Ellis, Maria Balota, Kumar Mallikarjunan, Emeritus Prof Kenneth Boote, Greg MacDonald, Kira Bowen, Boris Bravo-Ureta, Jeremy Jelliffe, Agnes Budu, Hendrix Chalwe, Alice Mweetwa, Munsanda Ngulube, Awere Dankyi, Brandford Mochia, Vivian Hoffmann, Amade Muitia, Sam Njoroge, Nelson Opoku, Prof. B. B. Singh, Dr Alpha Y. Kamara, Lucky O. Omoigui, Nkeki Kamai, Sylvester U. Ewansiha, Hakeem A. Ajeigbe, Dr Fouad Maalouf, Seid Ahmed, Somanagouda Patil, Dr R. Redden, X. Zong, R. M. Norton, Dr Fred Stoddard, M El-Bouhssini, Y. Tao, L. Rong, Li Ling, Dr K.B Saxena, Y. S. Chauhan, C. V. S. Kumar, A. J. Hingane, R. V. Kumar, R. K. Saxena, G. V. R. Rao, Prof. K.R Latha, L. Vimalendran, Agnes Mwangwela Edited by Dr Shoba Sivasankar, Dr David Bergvinson, Dr Pooran Gaur, Dr Shiv Kumar Agrawal, Dr Steve Beebe, Dr Manuele Tamò

The second volume in this collection focusses on improving the cultivation of particular grain legumes, starting with common beans, lentils, soybeans and groundnuts. A second group of chapters discusses cowpea, faba beans and pigeonpea. View details

Publication date: 18 January 2018

Hardback: £160.00 Ebook (VitalSource): £160.00

Ensuring safety and quality in the production of beef Volume 2

Contributions by Prof. Mick Price, Dr Matt Spangler, Annie Vénien, Mr Thierry Astruc, Prof. Stephen B. Smith, Dr Christopher J. Richards, Prof. Michael S. Cockram, Dr Phillip E. Strydom, Richard A. Mancini, Dr Ranjith Ramanathan, Prof. Michael E. Dikeman, Dr B. N. Harsh, Dr D. D. Boler, Dr David Hopkins, Dr Chris R. Kerth, Dr J. W. S. Yancey, Derek A. Griffing, Dr Christy L. Bratcher, Prof. Chunbao Li, Dr Elly Ana Navajas, Dr Jude L. Capper, Prof. Penny Kris-Etherton, Kelsey J. Phelps, Sara M. Ebarb, John M. Gonzalez, Jennifer Fleming Edited by Prof. Michael E. Dikeman

Volume 2 reviews developments related to quality, starting with the way breeding and growth affect meat quality. The book then discusses cattle nutrition and management before concluding with an assessment of factors determining individual quality traits such as colour and flavour. View details

Publication date: 30 April 2017

Hardback: £170.00 Ebook (VitalSource): £170.00

Achieving sustainable cultivation of mangoes

Contributions by V. Pérez, Dr J. I. Hormaza, Dr Noris Ledesma, Dr Frédéric Normand, Pierre-Éric Lauri, Dr Maria Hilda Pérez-Barraza, Jorge Alberto Osuna-Garcia, Prof. Sisir Mitra, A. Bhagwan, Dr Victor Galán Saúco, Dr John Y. Yonemoto, Dr Steven A. Oosthuyse, Dr Victor Manuel Medina-Urrutia, Jaime Eduardo Reyes-Hernández, Gil Virgen-Calleros, Enrique Pimienta-Barrios, Marciano Manuel Robles-González, Dr A. G. Levin, Prof Kerry Walsh, Zhenglin Wang, Apiradee Uthairatanakij, Pongphen Jitareerat, Dr Robert Paull, Dr Noam Alkan, Prof. Laurent Urban, Mônica Maria de Almeida Lopes, Maria Raquel Alcântara de Miranda, Dr Claudine Basset-Mens, Dr Sandra Payen, Henri Vannière, Angela Braun, Yannick Biard, Prof. Randy C. Ploetz, Dr Stefano De Faveri, Anirudh Kumar Edited by Dr Victor Galán Saúco, Dr Ping Lu

Mangoes are grown widely across Asia, Africa, the Americas and Southern Europe. This volume summarises the wealth of recent research on enhancing mango cultivation. Topics include developments in understanding mango genetics and breeding as well as cultivation, pest and disease management. View details

Publication date: 09 February 2018

Hardback: £180.00 Ebook (VitalSource): £180.00

Achieving sustainable cultivation of sorghum Volume 2

Contributions by Dr S. R. Bean, B. P. Ioerger, J. D. Wilson, M. Tilley, D. Rhodes, T. J. Herald, Dr F. M. Shapter, A. Crowther, Prof Glen P. Fox, I. D. Godwin, L. Watson-Fox, I. J. C. Hannah, S. L. Norton, M. Djanaguiraman, Prof. P. V. V. Prasad, I. A. Ciampitti, Prof. Barbara J. Stoecker, Kebede Abegaz, Yewelsew Abebe, Dr Scott Staggenborg, Hui Shen, Prof. John H. Sanders, Botorou Ouendeba, Ababacar Ndoye, Niaba Témé, Dr Rafael Augusto da Costa Parrella, Robert Eugene Schaffert, Cicero Bezerra de Menezes, José Avelino Santos Rodrigues, Jurandir Vieira Magalhães, Cynthia Maria Borges Damasceno, Dagma Dionisia da Silva, Simone Martins Mendes, Aruna C., B. Dayakar Rao, Vilas A. Tonapi, Dr T. G. Nageshwar Rao, Dr Eva Weltzien, H. Frederick Weltzien-Rattunde, T. A. van Mourik, Hakeem A. Ajeigbe Edited by Prof. William Rooney

Volume 2 in this sequence summarises key research on the wide range of uses of sorghum as food, animal feed and for biofuel. It also assesses the challenges of growing sorghum in different parts of the world and how these are being addressed. View details

Publication date: 16 April 2018

Hardback: £130.00 Ebook (VitalSource): £130.00

Achieving sustainable cultivation of oil palm Volume 2

Contributions by Dr Tan Joon Sheong, Lee Yang Ping, Sharifah Shahrul Rabiah Syed Alwee, Létizia Camus-Kulandaivelu, Maxime Mercière, Alba Zaremski, Frédéric Breton, Christophe Klopp, Dr Elizabeth Alvarez, Dr Laurence Beaudoin-Ollivier, Dr Edgar Clive Turner, Julie Hinsch, Gerardo Martínez, José I. Sanz, Gabriel Torres, Greicy Sarria, Diana Velez, Franky Zuñiga, Yuri Mestizo, Francia Varón, Dr Tristan Durand-Gasselin, Dr Benoît Cochard, Hubert de Franqueville, Dr Ravigadevi Sambanthamurthi, Ng Mei Han, Dr Choo Yuen May, Dr Jean-Michel Lecerf, Dr Hélène Delisle, Dr Cecile Bessou, Heinz Stichnothe, Amir Abdul-Manan, Shabbir Gheewala, Dr Vijaya Subramaniam, H. Zulkifli, Halimah Muhamad, Dr Paul Nelson, Neil Huth, Marcus Sheaves, Lénaïc Pardon, Han She Lim, Rai S. Kookana, Dr Marcel Djama, Dr Carl Traeholt, Mr Salman Zafar, Dr Pierre-Marie Bosc, Cédric Gaillard, M. Mosquera, J. A. Beltrán, Dr Sylvain Rafflegeau, Doris Nanda, Claude Genot Edited by Prof. Alain Rival

The second in this two-volume sequence discusses advances in understanding and managing pests and diseases. It also reviews ways of assessing its nutritional qualities as well as in measuring and minimising its environment impact. View details

Publication date: 19 March 2018

Hardback: £160.00 Ebook (VitalSource): £160.00

Achieving sustainable cultivation of wheat Volume 1

Contributions by Dr P. Bramel, Dr Kellye Eversole, Jane Rogers, Prof Beat Keller, Rudi Appels, Catherine Feuillet, Dr Alison R. Bentley, Ian Mackay, Dr Jacques Le Gouis, Dr Malcolm J. Hawkesford, Prof. Martin A. J. Parry, João Paulo Pennacchi, Luis Robledo-Arratia, Elizabete Carmo-Silva, Xinguo Mao, Delong Yang, Dr Rulian Jing, Dr D. Z. Skinner, Prof. A. S. Ross, Dr Ian Batey, Victoria Ndolo, Dr Trust Beta, Albrecht Serfling, Doris Kopahnke, Antje Habekuss, Fluturë Novakazi, Prof Frank Ordon, Prof. Z. A. Pretorius, M. Ayliffe, R. L. Bowden, L. A. Boyd, R. M. DePauw, Y. Jin, R. E. Knox, R. A. McIntosh, R. F. Park, R. Prins, E. S. Lagudah, Prof. Hermann Buerstmayr, Volker Mohler, Mohan Kohli, Prof. James Anderson, Dr Indu Sharma, Pramod Prasad, Subhash C. Bhardwaj, Prof Stephen Wegulo, Dr Marion O. Harris, J. Jacob, Dr P. R. Brown, Guiping Yan, Kirk Anderson, M El-Bouhssini, Frank Peairs, Gary Hein, Steven Xu, Prof. Sanford D. Eigenbrode, Sarina Macfadyen, Dr Abie Horrocks, Melanie Davidson, Paul Horne, Jessica Page, Dr Neil Harker, John O'Donovan, Breanne Tidemann Edited by Prof. Peter Langridge

This book reviews advances in breeding techniques as well as their application to produce drought-resistant and other improved varieties. It also discusses wheat nutritional quality. Finally it reviews developments such as disease-resistant varieties and other techniques to combat pests and diseases. View details

Publication date: 30 June 2017

Hardback: £190.00 Ebook (VitalSource): £190.00

Improving organic crop cultivation

Contributions by Dr H. Spieß, Dr B. Schmehe, Dr C. Vollenweider, Dr Steven P. C. Groot, Dr Maaike H. J. E. Raaijmakers, Prof. C. Watson, Dr E. A. Stockdale, Prof. Peter Von Fragstein und Niemsdorff, Prof. Bernhard Freyer, Dr Maike Krauss, Dr Paul Mäder, Dr Joséphine Peigné, Dr Julia Cooper, Dr Peter Sørensen, Dr Luca Bechini, Dr Lars Stoumann Jensen, Prof. Lidia Sas Paszt, Dr Slawomir Gluszek, Prof. Michael J. Goss, Dr Adrian Unc, Dr Wilfried Ehlers, Prof. M. R. Finckh, Dr S. M. Junge, Dr J. H. Schmidt, Dr O. D. Weedon, Dr Bernhard Speiser, Dr Hans-Jakob Schärer, Dr Lucius Tamm, Prof. Paolo Bàrberi, Dr Susanne Padel, Dr A. Muller, Dr M. Meier, Dr C. Schader, Dr A. Gattinger, Dr M. Steffens, Dr Thomas F. Döring, Dr Lukas Pfiffner, Dr Laura Armengot, Dr Kirsten Brandt, Dr R. Onwonga, Dr K. P. Sibuga, Dr H. Nduku, Dr L. Sigsgaard, Dr A. Saria, Dr L. Shechambo, Dr M. Montoro, Dr C. Chepkoech, Dr Q. Genga, Prof. Raphael Wahome, Dr N. Halberg, Dr H. Høgh-Jensen, Prof. Victor Olowe, Prof. Sang Mok Sohn, Prof. Roberto Ugás Edited by Prof. Ulrich Köpke

Organic crop cultivation needs to improve yields if it is to expand its share of agricultural production. This collection reviews ways of addressing this challenge, from developing better varieties to ways of improving crop nutrition and pest control. View details

Publication date: 30 November 2018

Hardback: £180.00 Ebook (VitalSource): £180.00

Elite Women in Ascendancy Ireland, 1690-1745

By (author) Rachel Wilson

Provides a thorough examination of the role of women in Ascendancy Ireland. View details

Publication date: 17 September 2015

Ebook (VitalSource): £70.00

Picturing Cornwall

By (author) Rachel Moseley

This book explores the history of Cornwall‘s portrayal on screen, from the earliest days of the moving image to the recent BBC adaptation of Winston Graham’s Poldark books. Innovative new research looking at amateur film and newsreels, avant-garde and documentary works alongside mainstream popular film and television. 7 b&w and 13 col. illus.

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Publication date: 13 February 2019

Ebook (VitalSource): £75.00