Dr H. Spieß, Dr B. Schmehe, Dr C. Vollenweider, Dr Steven P. C. Groot, Dr Maaike H. J. E. Raaijmakers, Prof. C. Watson, Dr E. A. Stockdale, Prof. Peter Von Fragstein und Niemsdorff, Prof. Bernhard Freyer, Dr Maike Krauss, Dr Paul Mäder, Dr Joséphine Peigné, Dr Julia Cooper, Dr Peter Sørensen, Dr Luca Bechini, Dr Lars Stoumann Jensen, Prof. Lidia Sas Paszt, Dr Slawomir Gluszek, Prof. Michael J. Goss, Dr Adrian Unc, Dr Wilfried Ehlers, Prof. M. R. Finckh, Dr S. M. Junge, Dr J. H. Schmidt, Dr O. D. Weedon, Dr Bernhard Speiser, Dr Hans-Jakob Schärer, Dr Lucius Tamm, Prof. Paolo Bàrberi, Dr Susanne Padel, Dr A. Muller, Dr M. Meier, Dr C. Schader, Dr A. Gattinger, Dr M. Steffens, Dr Thomas F. Döring, Dr Lukas Pfiffner, Dr Laura Armengot, Dr Kirsten Brandt, Dr R. Onwonga, Dr K. P. Sibuga, Dr H. Nduku, Dr L. Sigsgaard, Dr A. Saria, Dr L. Shechambo, Dr M. Montoro, Dr C. Chepkoech, Dr Q. Genga, Prof. Raphael Wahome, Dr N. Halberg, Dr H. Høgh-Jensen, Prof. Victor Olowe, Prof. Sang Mok Sohn, Prof. Roberto Ugás Edited by
Prof. Ulrich Köpke
Organic crop cultivation needs to improve yields if it is to expand its share of agricultural production. This collection reviews ways of addressing this challenge, from developing better varieties to ways of improving crop nutrition and pest control.
This is the second part of a four-volume analysis of British theatre censorship from 1900 - 1968, based on previously undocumented material in the Lord Chamberlain’s Correspondence Archives. It covers the period from 1933 to 1952, and focuses on theatre censorship during the period before, during and after the Second World War.
Translating Rimbaud’s Illuminations is a critique of the assumptions which currently underlie our thinking on literary translation. It offers an alternative vision; extending the parameters of literary translation by showing that such translation is itself a form of experimental creative writing.
Besides providing a new appraisal of Guillaume Apollinaire, the foremost French poet of early Modernism and WWI, Translating Apollinaire aims to put the ordinary reader at the centre of the translational project.
Francisco de Quevedo Edited by
Prof. D. Gareth Walters Translated by
Prof. D. Gareth Walters
Poems to Lisi is presented here as an undergraduate student text with parallel-text English verse translations. This edition is a successor to the same editor’s original text in Exeter Hispanic Texts, which only contained the Spanish text of the poems (published in 1988).
Prof. Martin Sorrell Compiled by
Prof. Martin Sorrell
Elles is the first bilingual anthology of its kind. It introduces English-speaking readers to some of the best French poetry written by women over the last twenty years. Martin Sorrell has chosen work from seventeen distinctive and diverse poets, and provided lively facing-page verse translations alongside the originals.
This is the first of a four volume analysis of British theatre censorship from 1900 - 1968, based on previously undocumented material in the Lord Chamberlain's Correspondence archives. It covers the period before 1932, when theatre was seen as a crucial medium with the power to shape society, determining what people believed and how they behaved.
This book provides a panoramic survey of the responses of over one hundred leading Jewish and Christian Holocaust thinkers. Beginning with the religious challenge of the Holocaust, the collection explores a range of thinking which seek to reconcile God's ways with the existence of evil.
An interdisciplinary collection that seeks to explore Thai literature in the wider context of the global perspectives, themes and debates within the study of World Literature. In the wake of recent unrest in the country, it offers a rare insight into the unique cultural, political and historical context of Thailand. View details
This is the third part of Steve Nicholson’s four-volume analysis of British theatre censorship from 1900 until 1968, based on previously undocumented material in the Lord Chamberlain’s Correspondence Archives in the British Library and the Royal Archives at Windsor.
Dr S. R. Bean, B. P. Ioerger, J. D. Wilson, M. Tilley, D. Rhodes, T. J. Herald, Dr F. M. Shapter, A. Crowther, Dr Glen P. Fox, I. D. Godwin, L. Watson-Fox, I. J. C. Hannah, S. L. Norton, M. Djanaguiraman, Prof. P. V. V. Prasad, I. A. Ciampitti, Prof. Barbara J. Stoecker, Kebede Abegaz, Yewelsew Abebe, Dr Scott Staggenborg, Hui Shen, Prof. John H. Sanders, Botorou Ouendeba, Ababacar Ndoye, Niaba Témé, Dr Rafael Augusto da Costa Parrella, Robert Eugene Schaffert, Cicero Bezerra de Menezes, José Avelino Santos Rodrigues, Jurandir Vieira Magalhães, Cynthia Maria Borges Damasceno, Dagma Dionisia da Silva, Simone Martins Mendes, Aruna C., B. Dayakar Rao, Vilas A. Tonapi, Dr T. G. Nageshwar Rao, Dr Eva Weltzien, H. Frederick Weltzien-Rattunde, T. A. van Mourik, Hakeem A. Ajeigbe Edited by
Prof. William Rooney
Volume 2 in this sequence summarises key research on the wide range of uses of sorghum as food, animal feed and for biofuel. It also assesses the challenges of growing sorghum in different parts of the world and how these are being addressed.
Dr Hugo Volkaert, Mr Dan Koeppel, Dr W. K. Tushemereirwe, Dr J. Kubiriba, Dr William Tinzaara, Dietmar Stoian, Walter Ocimati, Enoch Kikulwe, Gloria Otieno, Dr Guy Blomme, Prof D. W. Turner, D. J. Gibbs, Dr Sharon D. Hamill, Dr Mike Smith, Dr Charles Staver, Dr Victor Galán Saúco, Dr Jetse J. Stoorvogel, Dr Rafael A. Segura, Mr Juan José Aycart, Mr Frits Popma, Dr Louis Bockel, Laure-Sophie Schiettecatte, Dr Orane Debrune, Dr Sietze Vellema, Dr Kees Jansen, Dr Frans Wielemaker Edited by
Dr Gert H. J. Kema, Prof. André Drenth
Bananas are the world’s most popular fruit and the fourth most important crop in the developing world after rice, wheat and maize. The volume reviews current production around the world and how developments in cultivation practice can be used to improve yields sustainably.
Madame de Duras Edited by
Prof. Roger Little
Ourika is the story of an African girl growing up in France: based on a true story, it was a runaway bestseller following its first publication in Paris in 1823. This is a corrected and updated reprint of the 1998 second edition of this text.
Prof. Peter R. Davies, Dr Jan Dahl, Dr Paul Ebner, Dr Yingying Hong, Dr Amy-Lynn Hall, Prof. R. D. Warner, F. R. Dunshea, H. A. Channon, Mingyang Huang, Yu Wang, Prof. Chi-Tang Ho, Xin Sun, Prof. Eric Berg, Lauren E. O'Connor, Prof. Wayne W. Campbell, Prof. G. J. Thoma, Phung Le Dinh, Dr Andre Aarnink, Prof. Sandra Edwards, Dr Christine Leeb Edited by
Prof. Alan Mathew
Pig meat is the most widely-consumed meat in the world. This volume addresses some of the key challenges facing pig farming such as the continuing threat from zoonoses, ways of maintaining and improving meat quality as well as making pig production more sustainable.
Dr Ilkka Leinonen, Hongyan Chen, James A. Taylor, Dr Vijay Kumar Dua, Dr Sanjay Rawal, Dr Sukhwinder Singh, Dr Jagdev Sharma, Prof. Philip J. White, Dr Jerry Knox, Tim Hess, Dr Adrian Briddon, Dr Adrian Cunnington, Dr Glyn Harper, Prof. Bruno De Meulenaer, Raquel Medeiros Vinci, Frédéric Mestdagh, Dr A. Lees, M. Jennifer Sjölund, Rachel Kelly, Prof. Gerry S. Saddler, David M. Kenyon, Colin Jeffries, Dr Christophe Lacomme, Dr Andrew P. Robinson, Dr Kim Davie, Dr Jon Pickup, Prof. Stuart Reitz, Dr Thomas F. Döring, Derek H. Lynch Edited by
Dr Stuart Wale
The second of this two-volume collection discusses ways of improving cultivation across the supply chain from seed selection and planting to post-harvest storage. It also reviews research on the better understanding and management of key pests and diseases.
Jennifer Bake, Katherine Barker, John Chapman, Graham Haslam, Prof. Roger Kain, Richard Oliver, ? William Ravenhill Edited by
Prof. Roger Kain, Katherine Barker
This volume of essays considers the practical and political purposes for which maps were used, the symbolic and ideological roles of maps in the history of South-Western England and the ways in which map evidence can be used to recover facts about the past for use in the writing of history. It is accompanied by 43 pages of maps and illustrations.
James A. O'Mahony, Shane V. Crowley, Prof. Patrick F. Fox, Prof. Young W. Park, Inge Gazi, Prof. Thom Huppertz, Prof. G. LaPointe, Dr Stephanie Clark, Dr Joel Weller, Dr Jennie E. Pryce, Prof. Julius van der Werf, J. P. Kastelic, Prof. D. J. Ambrose, Prof. James D. Ferguson Edited by
Dr Nico van Belzen
This book provides a detailed review of current research on key components and quality traits of milk as well as ways of measuring milk quality. It then discusses genetic factors affecting these traits and how they can be used to improve breeding of dairy cows.
This book is the fourth volume in the expanded definitive survey, covering the period 1960-1968. Steve Nicholson’s four-volume analysis of British theatre censorship from 1900 until 1968 is based on previously undocumented material in the Lord Chamberlain’s Correspondence Archives in the British Library and the Royal Archives at Windsor.
Dr Jeff Dahlberg, Dr D. T. Rosenow, Dr Elizabeth A. Cooper, Prof. Stephen Kresovich, Prof. Hari Upadhyaya, Dr Mani Vetriventhan, Dr Cleve Franks, Dr Joseph E. Knoll, Dr Tesfaye Tesso, Dr Dereje D. Gobena, Dr Dechassa O. Duressa, Dr Kraig Roozeboom, Dr Krishna Jagadish, Dr R. Perumal, Dr Desalegn D. Serba, Dr Dilooshi Weerasooriya, Dr Clint W. Magill, Dr Gary C. Peterson, Dr Louis K. Prom, Dr Elfadil M. Bashir, Dr Chris Little, Dr John Burke, Willmar L. Leiser, H. Frederick Weltzien-Rattunde, Dr Eva Weltzien, Prof. Bettina I.G. Haussmann, Dr Roger L. Monk, M. Djanaguiraman, Prof. P. V. V. Prasad, I. A. Ciampitti, Prof. David Mengel, J. Bell, Dr Robert C. Schwartz, Dr Kevin McInnes, Dr Q. Xue, Dr Dana Porter, Prof. Bonnie Pendleton, Dr A. Y. Bandara, Dr T. C. Todd, Dr Muthu Bagavathiannan, Dr W. Everman, Dr P. Govindasamy, Prof. Anita Dille, Dr M. Jugulam, Dr J. Norsworthy, Dr Bruno Tran, Dr R. Hodges Edited by
Prof. William Rooney
Sorghum is the fifth most important cereal crop (after rice, maize, wheat and barley). The first volume in this two-volume collection reviews advances in understanding sorghum physiology and genetics as well as developments in breeding new varieties and their more efficient cultivation.