Caring for People with Learning Disabilities is a concise introduction to the subject which
covers all aspects of the care and support of the learning disabilities
patient, for the non-specialist. View details
Dr Gayle M. Volk, Dr Amit Dhingra, Sally A. Bound, Dr Dugald C. Close, Prof. Peter M. Hirst, M. C. Goffinet, Emeritus Prof. A. N. Lakso, Dr G. Fazio, C. Peace, Dr K. Evans, Duane Greene, Prof. Stefano Musacchi, K. Hannam, T. Forge, D. Neilsen, Dr G. H. Neilsen, L. R. Khot, M. Karkee, Dr Qin Zhang, Dr Wayne M. Jurick, Dr W. J. Janisiewicz, Prof. Chris Watkins, Kerik D. Cox, Dr Kenneth C. Eastwell, Dr John Norelli, Dr Elizabeth H. Beers, Dr Markus Kellerhals, Hildegard Garming, Dr R. Karina Gallardo, Dr Desmond ORourke, G. Peck, Prof. D. Granatstein, Markus Kelderer, Ms Jutta Kienzle Edited by
Dr K. Evans
This book reviews our understanding of tree and fruit physiology and how it can be used in breeding better varieties. It also discusses pests and diseases and ways they can be prevented or controlled to make cultivation more productive.
Dr Jeff Dahlberg, Dr D. T. Rosenow, Dr Elizabeth A. Cooper, Prof. Stephen Kresovich, Prof. Hari Upadhyaya, Dr Mani Vetriventhan, Dr Cleve Franks, Dr Joseph E. Knoll, Dr Tesfaye Tesso, Dr Dereje D. Gobena, Dr Dechassa O. Duressa, Dr Kraig Roozeboom, Dr Krishna Jagadish, Dr R. Perumal, Dr Desalegn D. Serba, Dr Dilooshi Weerasooriya, Dr Clint W. Magill, Dr Gary C. Peterson, Dr Louis K. Prom, Dr Elfadil M. Bashir, Dr Chris Little, Dr John Burke, Willmar L. Leiser, H. Frederick Weltzien-Rattunde, Dr Eva Weltzien, Prof. Bettina I.G. Haussmann, Dr Roger L. Monk, M. Djanaguiraman, Prof. P. V. V. Prasad, I. A. Ciampitti, Prof. David Mengel, J. Bell, Dr Robert C. Schwartz, Dr Kevin McInnes, Dr Q. Xue, Dr Dana Porter, Prof. Bonnie Pendleton, Dr A. Y. Bandara, Dr T. C. Todd, Dr Muthu Bagavathiannan, Dr W. Everman, Dr P. Govindasamy, Prof. Anita Dille, Dr M. Jugulam, Dr J. Norsworthy, Dr Bruno Tran, Dr R. Hodges Edited by
Prof. William Rooney
Sorghum is the fifth most important cereal crop (after rice, maize, wheat and barley). The first volume in this two-volume collection reviews advances in understanding sorghum physiology and genetics as well as developments in breeding new varieties and their more efficient cultivation.
Dr Gretchen R. Miller, Dr K. Rajkai, Dr F. Ács, Dr B. Tóth, Dr A. Makó, Dr Luis Garrote, Prof. N. Jovanovic, Dr S. Dzikiti, Dr M. Gush, Professor T. Shah, Dr Asad Qureshi, Prof. Dieter Prinz, Dr Alfieri Pollice, Dr Ramy Saliba, Dr Antonio Lonigro, Dr Z. Gao, Prof. Taffa Tulu, Prof. Megh Goyal, Dr Andrea Dührkoop, Prof. Oliver Hensel, Professor Munir J. Mohammad Rusan, Professor L. S. Pereira, Dr P. Paredes, Dr John Gowing, Dr Suhas P. Wani, Dr Kaushal K. Garg, Dr Girish Chander, Dr K. H. Anantha, Dr Susan A. OShaughnessy, Dr Manuel A. Andrade, Dr Henk Ritzema, Prof. Wayne S. Meyer, Dr Mladen Todorovic, Dr Pasquale Steduto, Dr Chris Perry, Roberto Roson Edited by
Prof. T. Oweis
There is increasing competition for water resources with declining aquifer reserves and lower rainfall in some areas due to climate change. This volume reviews research into topics such as more sustainable use of groundwater, more efficient irrigation techniques and water management.
From multi-billion dollar investments in oil and minerals to the influx of thousands of merchants, labourers and cheap consumer goods, China's economic and political reach is redefining Africa's traditional ties with the international community. This book investigates the emerging relationship between China and Africa.
Chris Yapp has blogged for BCS for 6 years on the future of technology and how the economic and social impacts of technical developments may play out. Covering a variety of topics, this collection of his articles provides a guide to the opportunities and possible pitfalls of technical progress and how it will change the world we live in today.