Publication date:

21 February 2023

Length of book:

384 pages

Publisher

Burleigh Dodds Science Publishing

Dimensions:

229x152mm
6x9"

ISBN-13: 9781786769770

With the agricultural sector facing mounting pressure to reduce their carbon footprint, greater emphasis has been placed on improving existing components and practices, such as soil health and biodiversity, which have since emerged as key components to achieving regenerative agriculture.

Sensors provide the opportunity to measure crop and soil health at unparalleled scales and resolution. Key developments in sensor technology will help improve our current understanding and optimisation of the complex agricultural systems that make up our global ecosystem.

Advances in sensor technology for sustainable crop production provides a comprehensive review of the wealth of research on key developments in sensor technology to improve monitoring and management of crop health, soil health, weeds and diseases. This collection also reviews advances in proximal and remote sensing techniques to monitor soil health, such as spectroscopy and radiometrics, as well as how sensor technology can be optimised for more targeted irrigation, site-specific nutrient and weed management.

“Much of future innovation in crop production will revolve around digital agriculture – the collection, management, interpretation and application of data. Sensor technology is a key component of this future. Thus it is exciting to see this collection about the application of sensors in sustainable crop production from these highly knowledgeable authors. This will be an important reference for students, researchers and practitioners applying sensors in crop production systems.” (Dr Richard B. Ferguson, Professor and International Soil Scientist, University of Nebraska-Lincoln, USA)